Low Carb Barbecue Sauce

20130219-133221.jpg

This is the recipe I like to use for ribs. Brush it on 15 minutes before the ribs are done, then again when you take them out. It’s super fast and easy to make!

20130219-133557.jpg

Ingredients

6 oz can tomato paste
12-16 oz diet root beer or Dr. Pepper
1 teaspoon garlic powder
1 teaspoon onion powder
3 tablespoons mustard
1 tablespoon Worcestershire
1 teaspoon liquid smoke
1 teaspoon vinegar
Frank’s Hot Sauce to taste

Combine everything in a small pot over medium low heat until gently bubbling. Adjust seasonings to taste! Simmer for 15 minutes or so.
I like to pour in some grease from the pork ribs to fatten it up before I brush it on.

This makes 6 very generous servings at just under 5 net carbs. I used maybe a third of the sauce for a large (served 4) rack of pork ribs.

One thought on “Low Carb Barbecue Sauce

  1. Have you considered using zevia for the diet soft drink in the BBQ sauce recipe? It uses stevia as a natural sugar free sweetner and is supposed to be healthier than the other brands using artificial sweetners.

Leave a Reply

Your email address will not be published. Required fields are marked *